Callebaut Cacao Barry – Legere Cocoa Powder 1% – 750g

Cacao Barry Legere Cocoa Powder with 1% fat is an extra fine with a rich, fudgy chocolate flavor with red fruits, hazelnut, and floral notes. It has a a light pink color when dry, then becomes reddish during production. Legere is a de-fatted, alkalized cacao powder, containing less than 1% cocoa butter, resulting in +20% increased volume and a less dense product with better stability of the shape during baking compared to traditional cocoa powder. With its 100% clean label and natural promise, this low-fat cacao powder is made from sustainably sourced finest quality West African beans.

The minimal fat content reduces the risk of fat bloom and is an ideal option for low-calorie applications and products such as macarons, croissants, mousses, spreads, and meringues, which require more aeration.

Ingredients: Cocoa powder

Dietary Notes: Kosher, Vegan, Gluten-Free

pH: 7.6 – 8.2

Storage Conditions: Store in a cool, dry (54-68F, relative humidity max. 70%) and odorless environment; once opened, store in an airtight container.

Applications: Decorating, coloring, texturizing, flavoring, decorating, baking.

Directions: Ready to use. Usually incorporated into other dry ingredients, then combined with wet ingredients.